Wood pressed coconut helps retain the oil's natural flavor, aroma, nutrients, and antioxidants. The resulting oil typically has a rich coconut aroma and flavor, with a creamy texture when in its solid state at cooler temperatures. This oil is renowned for its high concentration of saturated fats, specifically medium-chain fatty acids like lauric acid, which is believed to have various health benefits, including potential antimicrobial and anti-inflammatory properties. Additionally, coconut oil contains vitamin E and antioxidants.